Healthy, delicious recipes from one of the nation’s leading nutrition experts Looking and feeling our best has more to do with what we eat and drink than anything else. With Joy Bauer’s Superfood!, the Today show nutritionist and #1 New York Times bestselling author offers 150 recipes that taste great and offer health benefits. With a home cook’s […]
Category: Cookbook
Synopsis When it comes to preparing meals, choosing between healthy and convenient can be a real struggle. Until now. Popular bloggers and cookbook authors Six Sisters’ Stuff have gathered more than 100 of their top most-requested healthy recipes that combine their fast-and-easy cooking style with fresh ingredients for delicious […]
I love smoothies. I drink one pretty much every morning before heading off to work. I am a creature of habit and do the same smoothie, so I was excited to receive this book as part of Abram’s Dinner Party to maybe break out of my delicious rut! This Smoothie book offers so […]
The most delicious planet-friendly, vegan recipes from leading plant-based chefs and innovators From Nil Zacharias, the cofounder of multiple online platforms focused on the plant-based food space, and Forks Over Knives author Gene Stone, Eat for the Planet Cookbook is a delicious, informative guide to eating vegan—featuring 75 recipes from some of the world’s greatest plant-based chefs, […]
A colorful celebration of Oaxacan cuisine from the landmark Oaxacan restaurant in Los Angeles Oaxaca is the culinary heart of Mexico, and since opening its doors in 1994, Guelaguetza has been the center of life for the Oaxacan community in Los Angeles. Founded by the Lopez family, Guelaguetza has been offering traditional Oaxacan […]
A Bad Hair Day Cookbook: Recipes from Nancy J. Cohen’s Cozy Mystery Series Cozy Cookbook Orange Grove Press (November 19, 2019) Paperback: 324 pages Synopsis Are you having a bad hair day? Whip out your whisk, snatch up your spoon, and prepare your palate. Inside the pages of this cookbook are recipes that […]
I’m back with another cookbook from the Abrams Dinner Party! I am a meat eater but do have a sister that is a vegetarian and my MIL used to be vegan. So anytime I was hosting a dinner, I needed to make sure that something on the menu would be suitable for them […]
Today I am sharing one of the cookbooks that I received as being a part of Abrams Dinner Party. This is my second year and I have really enjoyed all of the other bloggers I have met, looked at what recipes they tried, cooking techniques, and so much more. I have always loved to […]
Filled with more than 80 simple and seasonal recipes for dishes you can make in the oven Every week, Yvette van Boven develops a new oven recipe for her magazine column. The recipes are seasonal, delicious, and most importantly, really simple, and now, they’re collected in her latest cookbook: Home Made in the Oven. […]
An indispensable new cookbook from James Beard Award-winning food writer Michael Ruhlman From Scratch looks at 10 favorite meals, including roast chicken, the perfect omelet, and paella—and then, through 175 recipes, explores myriad alternate pathways that the kitchen invites. A delicious lasagna can be ready in about an hour, or you could turn it into […]