This two-part book is a vital adjunct to any home attempting to be gluten-free. The first part guides you through early diagnosis and is an essential guide for any beginner diagnosed with celiac disease or some form of gluten sensitivity. You will learn how to identify symptoms of the disease, how celiac disease is diagnosed, […]
Category: cooking
Synopsis “They say one should never trust a thin chef. By this measure, Chef Maurice was very trustworthy indeed.” It’s autumn in the Cotswolds, and Chef Maurice is facing a problem of mushrooming proportion. Not only has his wild herb and mushroom supplier, Ollie Meadows, missed his weekly delivery—he’s missing vital signs too, when […]
The Off World Cookbook by Rebecca York Genre: Cookbook Release Date: December 8, 2015 Do you ever want to know more about the background and environment of the characters in a story? Here’s a chance to find out more about Rebecca York’s Off World novellas and short stories. Like what do the heroes […]
I am very excited to have author Daryl Wood Gerber (aka Avery Aames) here today on StoreyBook Reviews and especially with a “killer” cheesecake recipe. My friends know I adore pie, and well, cheesecake is pie shaped and could sort of be considered pie…at least more than cake! Bon Appétit Killer Chocolate Cheesecake By […]
#MysteryMonday : Murder and Marinara by Rosie Genova
September 8, 2014
It is a little late, but today’s Mystery Monday feature is the first book in the Italian Kitchen Mystery series by author Rosie Genova. Come back tomorrow as I have a guest post and a review of her second book in this series, Wedding Soup Murder. Synopsis Hit whodunit writer Victoria Rienzi is […]
Maria Loggia’s kitchen door is always open. Her home and garden are a gathering place for friends and family, who come to share her easygoing enthusiasm and generosity – and her inspired Italian cuisine. In this, her second book, Loggia celebrates the seasons with 16 sumptuous menus – from a spontaneous al fresco garden party […]
About the Book Filled with delicious tried-and-true family favorites and oh-so-easy-to-make dishes, A Year with Six Sisters’ Stuff features all-new recipes using basic ingredients you probably already have in your kitchen. Each menu is designed to make your dinner plans as easy as possible—and with such wide variety and a photograph accompanying every recipe in […]
I have access to a great service that allows me to read books before they are published. This service is called Netgalley and I love being able to get a sneak peek at books from my favorite authors or even books from new authors that happen to catch my eye. This book caught my eye […]
Mystery Monday: You Cannoli Die Once by Shelley Costa #mysterymonday
January 20, 2014
Today I am featuring the first book in another cozy mystery cooking series…yes, I LOVE food and eating and reading about it. Sometimes I think I should have been a chef…probably just a personal chef because doing it large scale in a restaurant is just mind blowing! Anyway, so today I’m showcasing author Shelley Costa […]
Freezer I’ll Shoot (A Vintage Kitchen Mystery) A Vintage Kitchen Mystery (Book 3) Mass Market Paperback: 304 pages Publisher: Berkley (November 5, 2013) ISBN-10: 042525237X ISBN-13: 978-0425252376 Synopsis Trying to escape her overbearing mother, vintage kitchenware enthusiast and soon-to-be columnist Jaymie Leighton retreats to her family’s cottage on Heartbreak Island. While there she hopes […]